The Ultimate Cheese and Onion Toasty

Everyone loves a toasted sandwich, right? The night's are drawing in now and there's a nip in the air. Soon we're going to be digging out our winter coats and defrosting our cars; and on cold, grey days, a boring butty for lunch just isn't going to cut it. Stuff it with layers of gorgeous … Continue reading The Ultimate Cheese and Onion Toasty

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Homemade Fully Loaded Veggie Pizza

Ok, let's talk about pizza dough. I have tried almost every ready-made pizza dough out there - the frozen ones, the fresh ones, the already cooked ones, the roll out yourself ones - and none of them are as tasty as the the dough this recipe makes. It's from one of my favourite cookery books … Continue reading Homemade Fully Loaded Veggie Pizza

Filo Parcel with Goats Cheese, Roasted Butternut Squash and Spinach

This Filo Pastry Parcel takes a bit of time due to the roasting and cooling of the squash before you can assemble and bake the pastry. But don't let that put you off. It's so easy, there really isn't a lot of work to do, and it looks fantastic in the centre of the table. … Continue reading Filo Parcel with Goats Cheese, Roasted Butternut Squash and Spinach