Grown Up Mac and Cheese

Mac and cheese is a perfect dish to serve at this time of year. It's really easy to make, it's warm, filling, comforting, and feels just a little bit naughty. I like mac and cheese, but I can't eat much of it, I find it quite rich and sickly; and after a few mouthfuls, a … Continue reading Grown Up Mac and Cheese

Aubergine (Egg Plant) And Courgette Bake

When I was a teenager I was convinced I didn't like aubergines. They were just slimy black bits I'd get in takeaway curries sometimes that would be picked out and put to one side in disgust. Then I went to Italy for a holiday and experienced how they should be; and I was a total … Continue reading Aubergine (Egg Plant) And Courgette Bake

Pan Fried Prawns in a Bloody Mary Sauce

A Bloody Mary is one of the most famous cocktails in the world. Traditionally consisting of tomato juice, vodka, Worcestershire sauce or Tabasco and served with a stick of celery, it's one of the easiest cocktails to make at home, and one that lends itself really well to becoming a delicious, easy to make sauce. … Continue reading Pan Fried Prawns in a Bloody Mary Sauce

Homemade Fully Loaded Veggie Pizza

Ok, let's talk about pizza dough. I have tried almost every ready-made pizza dough out there - the frozen ones, the fresh ones, the already cooked ones, the roll out yourself ones - and none of them are as tasty as the the dough this recipe makes. It's from one of my favourite cookery books … Continue reading Homemade Fully Loaded Veggie Pizza

Crab Tagliatelle

The weather is picking up now and it's starting to feel like summer, which makes me want big bowls of tasty pasta dishes served alfresco with cold glasses of white wine. Yum! Well this dish certainly fits the bill. It sounds posh and looks pretty impressive, but in reality, it's ready in about 20 mins … Continue reading Crab Tagliatelle

Meat Free Chilli Con Carne

The packet spice mixes you can buy at the supermarkets are great. They take all the guess work out of mixing your spices and they always have recipe suggestions on the back. However, I never feel like there's enough veg in these recipes. 1 tin of chopped tomatoes and 1 tin of kidney beans, like … Continue reading Meat Free Chilli Con Carne

Creamy Mushroom Carbonara

This dish tastes so luxurious, no one will believe you knocked it up in less than 30 mins. It's perfect for a date night or dinner party and needs no accompaniments other than a glass of cold white wine and a few slices of garlic bread each. (Try my recipe for No Butter Garlic Bread, … Continue reading Creamy Mushroom Carbonara

Cheese and Chutney Quiche

Quiches (or flans depending on what part of the world you're from) are so versatile and easy to make. As long as you have the pastry case and the quantities of eggs to milk right you can put pretty much anything you like into it. They can be served hot or cold, so are perfect … Continue reading Cheese and Chutney Quiche

Sweet Chilli Salmon and Noodles

I saw this dish on a special's board at a local pub last summer and thought it sounded amazing. It's so quick and simple to make and so tasty, that it's now one of our staple dinners at home. Stir fries aren't always as healthy as they seem, despite all the veg, due to the … Continue reading Sweet Chilli Salmon and Noodles