I've suffered with a bad back for years. I have a weakness in the muscles around my spine, meaning that if I stand, sit or lay in one position for too long, or do anything physical such as gardening or sports, the muscles can spasm, leaving me in a lot of pain for days. I … Continue reading Lavender Rose Bath Salts
I had an elaborate cake planned as my Easter recipe this year. I was really excited about it too. But half way through baking it, my oven broke. Again! This is the second time in less than 12 months that our oven has broken. Last time it was one of the fans, this time, the … Continue reading Mini Egg Cookies
This recipe is adapted from a Golden Coconut Pyramids recipe in my very old Dairy Book of Home Cookery (see my About Page for more info). I was making meringues for a special Easter recipe I'm developing, and the Coconut Pyramids was right next to the meringues in the book and it caught my attention. … Continue reading Flourless Almond Biscuits
I love quiche, I think it's underrated. Served with a simple salad, a few chunky chips and a big scoop of coleslaw, it's the perfect lunch; and this particular one is really good. It's light, easy to make and tasty - packed with feta cheese, peppers, courgette and herbs, sat in a bed of homemade … Continue reading Feta, Courgette and Red Pepper Quiche
A Long Island Iced Tea is my favourite cocktail. It's made with 5 different alcohols and topped up with cola, so it's a long drink as it really packs a punch. There are many different variances on the basic Long Island Iced Tea, and this is mine. Cherry Coke is synonymous with Christmas for me. … Continue reading Long Island Iced Cherry Tea
It's St. Patrick's Day on the 17th March - the Patron Saint of Ireland, and how better to celebrate than with a recipe involving Guinness? (You do have to put it in the recipe, you can't just drink it while you're cooking. Sorry!) I have been to Ireland many times and sampled all sorts of … Continue reading Veggie Steak and Ale Pie
I've made Garlic Mayo Dips for years, each time altering the recipe slightly; and this version is by far the best I've ever tasted. It's smooth, creamy and has a definite garlic kick but without being overbearing. It's also really quick and easy to make and needs only 5 ingredients. Serve this dip with a … Continue reading The Best Garlic Mayo Dip
What's not to love about Millionaire's Shortbread? - Buttery shortbread, sweet caramel and crunchy chocolate all together in bite sized pieces. Add a hint of champagne and you take it to a whole new level! It's really easy to make too, this recipe doesn't even need you to bake the shortbread. The cooling time between … Continue reading Millionaire’s Champagne Shortbread
We created this hoopla game for our wedding to keep people entertained in between the ceremony and the breakfast, along with other lawn games. It was great fun, cost less than £5 and was so simple to make. We keep it in the shed now and bring it out at garden parties and BBQs. The … Continue reading Hoopla
Pesky Recipes 